Raspberry Cream Cheese Sourdough Bread

Raspberry Cream Cheese Sourdough Bread

A sweet twist on our classic artisan sourdough—this loaf is swirled with tangy cream cheese and ribbons of real raspberries for a beautiful balance of tart, creamy, and lightly sweet flavors. With its golden crust, tender crumb, and irresistible bursts of berry goodness, it’s a show-stopping bread that feels like dessert but still carries all the wholesome benefits of sourdough.

Why You’ll Love It:

• Wholesome Indulgence – Naturally fermented dough paired with fresh raspberries and cream cheese.
• Perfectly Balanced Flavor – Tangy, creamy, and fruity all in one slice.
• Versatile Treat – Enjoy toasted for breakfast, as a sweet snack, or as the star of your brunch table.
• No Artificial Additives – Just real, honest ingredients.

A loaf that feels special with every bite—because bread should be both nourishing and delightful.